On May 20, 2017, Sarah Springer and Eddie Martinez said “I Do” with their friends, family, and the invigorating bay winds as their witnesses.

The Chesapeake’s warm southern winds were perfect for the couple’s bubbly, bright and energetic personality! All smiles from Sarah and Eddie as the breeze nudged them back down the aisle together as a married couple.

Sarah and Eddie’s guests were treated with a custom menu and two of Herrington’s crafted cocktails, the Classic Mojito made with mint from the Chef’s herb garden and the refreshing Peach Bellini, featuring Swan Farm sweet peaches.

A beautiful and delicious, three-tiered funfetti cake and a sparkler send-off provided the perfect finale to a gorgeous celebration and paved the path to Sarah and Eddie’s happily ever after!